Sunday, January 8, 2012

Avocado Salsa

1 cup finely chopped tomato
1/2 cup chopped peeled avocado
1/2 cup chopped fresh cilantro
2 Tb finely chopped red onion
3 Tb fresh lime juice
1/4 tsp sea salt
1 garlic clove, minced
1 jalapeno pepper, seeded and minced

Combine all ingredients and mash lightly with fork.

We eat this as a side with lettuce and toasted corn tortillas; we also use it as a salad dressing, just add some black beans and it tastes great!

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